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BAY LEAVES
Bay leaves are used to make the classic ‘bouquet garni’, but many more uses abound. See the main category page for more inspiration. Boil, bake or steam bay leaves with lots of your favorite foods. Their deep herbaceous aroma will help you create sumptuous, full-flavored casseroles, soups, stews, tomato-based dishes, and Mediterranean meals.
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Allergens: Packed on premises that handle nuts (including peanuts), seeds, cereals, soya & products containing gluten.
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Storage: Store in a cool dry area away from light and heat and please keep out of sight and reach of children.
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Dispatched: We will aim to dispatch orders within 1-2 days (Monday to Friday excluding bank holidays)
Supplied in either a Kraft paper pouch or zip lock bag. Once the pouch or bag is opened, it can be resealed to maintain freshness. Please re-use our pouches/bags and recycle responsibly.
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Our products are packaged in the UK in the strictest of hygiene and quality standards.
We have built our success by offering quality products, excellent customer service, and efficient delivery times. Please buy in confidence and contact us through the messaging system with any queries and we will be happy to assist you.
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